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Evaluation of phenolic content and antioxidant activity of Iranian caraway in comparison with clove and BHT using model systems and vegetable oil
Spatial variability of some soil properties for site specific farming in northern Iran
Genetic analysis of seed yield and oil content in safflower using F1 and F2 progenies of diallel crosses
Genetic analysis of seed yield and oil content in safflower using F1 and F2 progenies of diallel crosses
Changes in carbohydrate contents in shoot tips leaves and roots of strawberry( Fragaria ananassa Duch.) during flower-bud diffrentiation
Identification of Lactic Acid Bacteria Isolated From Traditional Iranian Lighvan Cheese
Identification of Lactic Acid Bacteria Isolated From Traditional Iranian Lighvan Cheese
Non-carcass componets and wholesale cuts of Iranian fat-tailed lambs fed chromium nicotinate or chromium chloride
Relationship of Iranian maize mosaic virus with insect vector and plant cells
A Study on the Relationships between Iranian People and Damask Rose (Rosa damascena) and its therapeutic and healing properties
Research and current profile of iranian production of Damask Rose (Rosa damascena Mill.)
Chromophores Removal in Pulp and Paper Mill Effluent via Hydrogenation-Biological Batch Reactors
Antimicrobial activity of Iranian propolis and its chemical composition
Antimicrobial activity of Iranian propolis and its chemical composition
Decoupling of soil biological properties by deforestation