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Variation in Seed Oil Content and Fatty Acid Composition of Globe Artichoke Under Different Irrigation Regimes
Variation in Seed Oil Content and Fatty Acid Composition of Globe Artichoke Under Different Irrigation Regimes
Erratum and addendum to: The general recombination equation in continuous time and its solution
Natural Frequencies Extraction of a Beam-Moving Mass System with Periodic Passages using its Pseudo Natural Frequencies
Effects of applied electric current on the tip radius and the universal amplitude coefficient of a single growing dendrite
Effects of applied electric current on the tip radius and the universal amplitude coefficient of a single growing dendrite
NiCo 2 O 4 nanospinel and its catalytic activity for oxidation of Rhodamine B at ambient conditions
Effect of salinity on seed oil content and fatty acid composition of safflower (Carthamus tinctorius L.) genotypes
DFT and MP2 study of isomery scheme in Formazan and intermolecular and intramolecular proton transfer between its tautomers
Preparation of sulfonated poly(ethylene terephthalate) Submicron fibrous membranes for removal of basic dyes
Preparation of sulfonated poly(ethylene terephthalate) Submicron fibrous membranes for removal of basic dyes
Preparation of sulfonated poly(ethylene terephthalate) Submicron fibrous membranes for removal of basic dyes
Copper Effects on Growth Lipid Peroxidation and Total Phenolic Content of Rosemary Leaves Under Salinity Stress
Copper Effects on Growth Lipid Peroxidation and Total Phenolic Content of Rosemary Leaves Under Salinity Stress
Botanical traits protein and carbohydrate fractions ruminal degradability and energy contents of alfalfa hay harvested at three stages of maturity and in the afternoon and morning