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Effect of different levels of vitamin A and Zn-methionine supplementation on performance and differential circulating leukocyte count in broilers subjected to coccidiosis
Effect of different levels of vitamin A and Zn-methionine supplementation on performance and differential circulating leukocyte count in broilers subjected to coccidiosis
Effect of dietary supplementation with an emulsifier on performance of broiler chicks fed diets with different fat sources
Interactive effects of dietary fat and methionine levels on performance egg quality and internal organ weights in Leghorn laying hens
Optimize path planning of a planar parallel robot to avoid obstacle Collision using genetic algorithm
Applications of Multiple Emulsions in Functional Food Production
The Effect of Support and Concentrated Mass on the Performance of Piezoelectric Beam Actuator and Frequencies
The effect of time delay on the chaotic behavior of full- seven DOF ground vehicles
Leaf morphological traits and leaf nutrient concentrations of European beech across a water availability gradient in Switzerland
Employing nano-SnFe2O4 in the synthesis of arylbenzimidazoles, the computational study of the reaction mechanism, and examining the products as putative human transmembrane protein activators
MP2, DFT, and IQA study of substituent effect on the structure, stability, and bonding properties of CX2 singlet and triplet carbenes and related carbenoids
A configuration for cooling assisted organic solvent coated thin film microextraction after dispersive liquid-liquid microextraction method: A microextraction method for ultra-trace analyzing of volatile sample
Extraction, characterization, and applications of pectins from plant by-products
Paratuberculosis: The Trojan in genetic resources of dairy cattle
Effects of high voltage dielectric barrier discharge on the extraction and properties of pectins from watermelon rinds