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Evaluation of Phenolic Content and Antioxidant Activity of Iranian Caraway in Compare to Clove and BHT Using Model Systems and vegetable oil
Single-drop microextraction followed by in-syringe derivatization and gas chromatography-mass spectrometric detection for determination of organic acids in fruits and fruit juices
1-BENZYL-4-AZA-1-AZONIABICYCLO 2.2.2 OCTANE RIBROMIDE AS A HIGHLY .REACTIVE BROMINATING AGENT FOR ANILINE DERIVATIVES
Effect of alumina content on Surface morphology and hardness of Ni-P-Al2o3 ( ) electroless composite coatings
Effect of Alumina Content on Surface Morphology and Hardness of Ni-P-Al2O3(a) Electroless Composite Coatings
Friction velocity associated to non-uniform flow and an intermediate scale roughness
SIMPLIFICATION OF TELEO-REACTIVE SEQUENCES
ORGANIC REACTIONS UNDER SOLID-STATE CONDITIONS
Genetic study of yield Glucosinolates Oil and Protein contents in oilseed rape (Brassica napus L.)
Genetic study of yield Glucosinolates Oil and Protein contents in oilseed rape (Brassica napus L.)
Effects of bacterial direct-fed microbials and yeast on site and extent of digestion blood chemistry and subclinical ruminal acidosis in feedlot cattle
Applications of surfactant-modified clays to synthetic organic chemistry
Effect of Alumina Content on Wear Behavior of Ni-P-Al2O3(a) Electroless Composite Coatings
Effect of Alumina Content on Wear Behavior of Ni-P-Al2O3(a) Electroless Composite Coatings
Effect of Alumina Content on Wear Behavior of Ni-P-Al2O3(a) Electroless Composite Coatings