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Effects of Transient Liquid Phase Bonding Time on Microstructure, Mechanical and Corrosion Properties During Bonding of Inconel 617/AISI 310 Stainless Steel
Single-Step, Nanoparticle-Free, and Durable Omniphobic Modification of the Poly(vinylidene fluoride) Electrospun Membrane Surface toward Enhancing Membrane Distillation
The effect of root zone temperature at low nitrogen level of nutrient solution on sweet pepper
Effects of corn grain processing and protein source on calf performance, rumen fermentation, and blood metabolites
Effects of corn grain processing and protein source on calf performance, rumen fermentation, and blood metabolites
Effects of corn grain processing and protein source on calf performance, rumen fermentation, and blood metabolites
Temperature-Frequency Dependence of the Magnetocaloric Effect Near the TC in the Ni50Mn28Ga22 Alloy in Cyclic Magnetic Fields
Temperature-Frequency Dependence of the Magnetocaloric Effect Near the TC in the Ni50Mn28Ga22 Alloy in Cyclic Magnetic Fields
Phytochemical, Morphological, and Physiological Variation in Different Ajowan (Trachyspermum ammi L.) Populations as Affected by Salt Stress, Genotype × Year Interaction and Pollination System
Phytochemical, Morphological, and Physiological Variation in Different Ajowan (Trachyspermum ammi L.) Populations as Affected by Salt Stress, Genotype × Year Interaction and Pollination System
Phytochemical, Morphological, and Physiological Variation in Different Ajowan (Trachyspermum ammi L.) Populations as Affected by Salt Stress, Genotype × Year Interaction and Pollination System
Phytochemical, Morphological, and Physiological Variation in Different Ajowan (Trachyspermum ammi L.) Populations as Affected by Salt Stress, Genotype × Year Interaction and Pollination System
Effect of Initial Grain Size on Microstructure and Mechanical Properties of In Situ Hybrid Aluminium Nanocomposites Fabricated by Friction Stir Processing
Effects of inoculation with four mycorrhizal species on seed phenolic and fatty acids of sesame plants grown under different irrigation regimes
Effects of inoculation with four mycorrhizal species on seed phenolic and fatty acids of sesame plants grown under different irrigation regimes