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The role of ethics in water, food and environmental security from the perspective of farmers: case study at Lordegan in Chaharmahal and Bakhtiari province, Iran
An experimental study on mechanical properties of a novel hybrid metal polymer joining technology based on a reaction between isocyanate and hydroxyl groups
An experimental study on mechanical properties of a novel hybrid metal polymer joining technology based on a reaction between isocyanate and hydroxyl groups
An experimental study on mechanical properties of a novel hybrid metal polymer joining technology based on a reaction between isocyanate and hydroxyl groups
Benign synthesis of quinolinecarboxamide ligandsH2bqbenzo and H2bqb and their Pd(II) complexes X-ray crystal structure electrochemical and antibacterial studies
Benign synthesis of quinolinecarboxamide ligandsH2bqbenzo and H2bqb and their Pd(II) complexes X-ray crystal structure electrochemical and antibacterial studies
Experimental Study of Flow Structures of a Solitary Wave Propagating over a Submerged Thin Plate in Different Angles using PIV Technique
Experimental Study of Flow Structures of a Solitary Wave Propagating over a Submerged Thin Plate in Different Angles using PIV Technique
Application of InVEST habitat quality module in spatially vulnerability assessment of natural habitats (case study Chaharmahal and Bahtiari Province, Iran)
Pd/Cu?Free Cobalt?Catalyzed Suzuki and Heck Using Green Bio?Magnetic Hybrid and DFT?Based Theoretical Study
Pd/Cu?Free Cobalt?Catalyzed Suzuki and Heck Using Green Bio?Magnetic Hybrid and DFT?Based Theoretical Study
Pd/Cu?Free Cobalt?Catalyzed Suzuki and Heck Using Green Bio?Magnetic Hybrid and DFT?Based Theoretical Study
Ion-specific interactions at calcite-brine interfaces: a nano-scale study of the surface charge development and preferential binding of polar hydrocarbons
EBSD study of dissimilar transient liquid phase joining of duplex stainless steel SAF 2205 to nickel-based superalloy IN X-750
Comparative Study of Microwave-Assisted Vacuum Evaporation, Microwave-Assisted Evaporation, and Conventional Evaporation Methods on Physicochemical Properties of Barberry Juice