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Effect of different levels of single cell protein and probiotic microorganisms on performance, immunological responses, and intestinal histology in laying hens
Effect of different levels of single cell protein and probiotic microorganisms on performance, immunological responses, and intestinal histology in laying hens
The effects of dietary black cumin ( Nigella sativa ) seed meal on immune response of Pacific white shrimp ( Penaeus vannamei)
The effects of dietary black cumin ( Nigella sativa ) seed meal on immune response of Pacific white shrimp ( Penaeus vannamei)
Identification of hub salt-responsive genes in Cucumis sativus using a long non-coding RNA and mRNA interaction network
Transient, Steady-State and Total Dynamic Responses of Mindlin Viscoelastic Plates Subjected to Harmonic Transversal Load and In-Plane Compression
Photocatalytic activity of ZrO2/TiO2/Fe3O4 ternary nanocomposite for the degradation of naproxen: characterization and optimization using response surface methodology
Assessing social responsibility in organizations related to rural development management- Case study: Jihad-e-Agriculture Organization of Isfahan Province
Changes in Essential Oil Composition, Polyphenolic Compounds and Antioxidant Capacity of Ajowan (Trachyspermum ammi L.) Populations in Response to Water Deficit
Effect of air pollution resulting from exhaust emission on the morphological, physiologic and biochemical responses of lettuce(Lactuca sativavar. longifolia)
Effect of air pollution resulting from exhaust emission on the morphological, physiologic and biochemical responses of lettuce(Lactuca sativavar. longifolia)
Effect of air pollution resulting from exhaust emission on the morphological, physiologic and biochemical responses of lettuce(Lactuca sativavar. longifolia)
Real Time Demand Response Modeling for Residential Consumers in Smart Grid Considering Renewable Energy With Deep Learning Approach
Essential oil composition and total phenolic content in Cupressus arizonica G. in response to microbial inoculation under water stress conditions
Essential oil composition and total phenolic content in Cupressus arizonica G. in response to microbial inoculation under water stress conditions