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Forms of K as a function of clay mineralogy and soil development
Optimum versus non-limiting water contents for root growth biomass accumulation gas exchange and the rate of development of maize (Zea mays L.)
Modeling of lactose crystallization and color changes in model infant foods
An approach to fast rate fault detection for multirate sampled-data systems
Development and evaluation of an automatic surge flow irrigation system
Development and evaluation of an automatic surge flow irrigation system
Baby foods Formulations and interactions (A review)
An optimal scheme for fast rate fault detection based on multirate sampled data
Two-Stage Sequential Sampling A Neighborhood-Free Adaptive Sampling Procedure
Multiple Inverse Sampling in post-stratification with subpopulation sizes unknown A solution for quota sampling
Antioxidant Activity of Kelussia odoratissima Mozaff. in Model and Food Systems
Antioxidant Activity of Kelussia odoratissima Mozaff. in Model and Food Systems
The development of metacognition in L2 reading A Constructivist Vs Transmissional Mode of Learning
Growth and survival of Beluga (Huso huso) and Persian sturgeon (Acipenser persicus) fingerlings fed by live food and artificial diet
Evaluation of Pressure Drop and Mass-Transfer Characteristics of a Structured Packing for Production and Separation of Food Flavours Part I Pressure Drop Characteristics