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Measurement of the Higgs boson production rate in association with top quarks in final states with electrons, muons, and hadronically decaying tau leptons at $$\sqrt{s} = 13\,\text {TeV} $$
Measurement of the Higgs boson production rate in association with top quarks in final states with electrons, muons, and hadronically decaying tau leptons at $$\sqrt{s} = 13\,\text {TeV} $$
Effect of short carbon fiber content on the mechanical properties of TiB2 based composites prepared by spark plasma sintering
Effect of short carbon fiber content on the mechanical properties of TiB2 based composites prepared by spark plasma sintering
Identification of new genes and quantitative trait locis associated with growth curve parameters in F2 chicken population using genome-wide association study
Structural features and temperature-dependent magnetic response of cobalt ferrite nanoparticle substituted with rare earth sm3+
Laser Powder Bed Fusion in-situ alloying of Ti-5%Cu alloy: Process-structure relationships
Oxo-vanadium (IV) phthalocyanine implanted onto the modified SBA-15 as a catalyst for direct hydroxylation of benzene to phenol in acetonitrile-water medium: A kinetic study
Experimental and theoretical studies of Palladium-hydrazide complexes' interaction with DNA and BSA, in vitro cytotoxicity activity and plasmid cleavage ability
Experimental and theoretical studies of Palladium-hydrazide complexes' interaction with DNA and BSA, in vitro cytotoxicity activity and plasmid cleavage ability
On Berm Design of Icelandic-Type Breakwaters (Case study: Sirevag berm breakwater)
An experimental study on flow over two finite wall-mounted square cylinders in a staggered arrangement
A Game Theoretic Approach to Sustainable Freight Transportation: Competition between Road and Intermodal Road-Rail Systems with Government Intervention
A Game Theoretic Approach to Sustainable Freight Transportation: Competition between Road and Intermodal Road-Rail Systems with Government Intervention
Comparative Study of Microwave-Assisted Vacuum Evaporation, Microwave-Assisted Evaporation, and Conventional Evaporation Methods on Physicochemical Properties of Barberry Juice
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