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Conferences
زندگی نامه
Dr.Rouhollah Bagheri
synthesis and characterization of some novel optically active poly(amide-imide)s, poly(ester-imide)s and poly(hydrazide-imide)s incorporating aminoacids by solution polycondensation, interfacial polymerization using MW irradiation or in ionic liquid media
The effect of Cr-content on the corrosion behavior of Ti0.5Mo0.5CoNiMnCrx high-entropy alloy thin films deposited by direct current magnetron sputtering
Investigation on total phenolic content, antioxidant activity, and emulsifying capacity of sodium alginate from Nizimuddinia zanardini during microwave-assisted extraction; optimization and statistical modeling
Investigation on total phenolic content, antioxidant activity, and emulsifying capacity of sodium alginate from Nizimuddinia zanardini during microwave-assisted extraction; optimization and statistical modeling
Influence of reducing starch in the dietswith similar protein and energy contents on lactation performance, ruminal fermentation, digestibility, behaviour and blood metabolites in primiparous andmultiparous dairy cows
Influence of reducing starch in the dietswith similar protein and energy contents on lactation performance, ruminal fermentation, digestibility, behaviour and blood metabolites in primiparous andmultiparous dairy cows
Biography 36
Emission efficiency limit of Si nanocrystals
Principles of Food Engineering I
immobilized Pd nanoparticles on (acac)-modified silica: synthesis, characterization and catalytic activity for coupling
Characterization of New Wire Gauze High-Capacity Structured Packing with Varied Inclination Angle
Thermal characterization of obtained microencapsulated paraffin under optimal conditions for thermal energy storage