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Thermophysical properties and water activity Of Iranian ultrafilterated cheese (UF)
Synthesis of Nano Crystalline Hydroxyapatite Using a Native Bacterial Strain
Synthesis of Nano Crystalline Hydroxyapatite Using a Native Bacterial Strain
Identification of Anti-Listerial gene Enterocin A in Traditional Iranian Lighvan cheese
Identification of Anti-Listerial gene Enterocin A in Traditional Iranian Lighvan cheese
Synthesis of Nano Crystalline Hydroxyapatite Using a Native Bacterial Strain
Electrocatalytic determination of Noscapine by Using Modified Preheated Glassy Carbon Electrode with Multiwall Carbon Nanotubes
Assessment of River Water Quality Using Statistical Analysis
Comparing the time stepping finite element method results and measured data of a three phase electric arc furnace
FOLLOW-UP OF ANZALI WETLAND ON THE IRANIAN COAST OF CASPIAN SEA A NECESSITY TO MAINTAIN WATER QUALITY
lossless microarray image compression using region based prediction
Comparison of nutritive value of two Iranian safflower seed varieties for animal nutrition
Comparison of nutritive value of two Iranian safflower seed varieties for animal nutrition
Comparison of nutritive value of two Iranian safflower seed varieties for animal nutrition
lossless microarray image compression using region based prediction
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تحت نظارت وف بومی