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Effect of garlic on immune system and growth parameters of Rainbow trout (Oncorhynchus mykiss)
Effect of garlic on immune system and growth parameters of Rainbow trout (Oncorhynchus mykiss)
Molecular dynamics simulation of nanoscale geometry and the effect of cutoff raduises
Estimation of NaCl and Water diffusion coefficients value in Ultrafiltration Feta cheese during dry salting
Numerical modeling of thin layer cabinet drying of shelled pistachio samples
Chatter active control in a lathe machine using magnetostrictive actuator
Effect of weak Sodium Hydroxide Solution Pre-Treatment on the Topology Dye Uptake and Mechanical properties of Wool
Optimization of enzymatic activities in malting of oat
Optimization of enzymatic activities in malting of oat
Specifying main effective factors on domestic steel Price Case study of Iran steel market
Thermal analysis of dry and evaporative air-cooled heat exchangers
Effect of Bleaching on Surface Microhardness of Composites
Effects of dietary fat supplements and forage concentrate on feed intake feeding and chewing behavior of Holstein dairy cows
Effects of roasted and electron beam irradiation on ruminal and intestinal disappearance of whole soybean
Effect of inoculant and molasses on silage fermentation quality protein fractions nutritive value and aerobic stability in high dry matter alfalfa