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Experimental study of flow structures of a solitary wave over two rectangular tandem obstacles
Synthesis and surface-functionalizing of ordered mesoporous carbon CMK-3 for removal of nitrate from aqueous solution as an effective adsorbent
Support Vector Machine Based Fault Location Identification in Microgrids Using Interharmonic Injection
Identification of new genes and quantitative trait locis associated with growth curve parameters in F2 chicken population using genome-wide association study
Oxo-vanadium (IV) phthalocyanine implanted onto the modified SBA-15 as a catalyst for direct hydroxylation of benzene to phenol in acetonitrile-water medium: A kinetic study
Experimental and theoretical studies of Palladium-hydrazide complexes' interaction with DNA and BSA, in vitro cytotoxicity activity and plasmid cleavage ability
Experimental and theoretical studies of Palladium-hydrazide complexes' interaction with DNA and BSA, in vitro cytotoxicity activity and plasmid cleavage ability
On Berm Design of Icelandic-Type Breakwaters (Case study: Sirevag berm breakwater)
Synthesis of ZnFe2O4: 1 wt% Ce3+/Carbon fibers composite and investigation of its adsorption characteristic to remove Congo red dye from aqueous solutions
Synthesis of ZnFe2O4: 1 wt% Ce3+/Carbon fibers composite and investigation of its adsorption characteristic to remove Congo red dye from aqueous solutions
An experimental study on flow over two finite wall-mounted square cylinders in a staggered arrangement
A Game Theoretic Approach to Sustainable Freight Transportation: Competition between Road and Intermodal Road-Rail Systems with Government Intervention
A Game Theoretic Approach to Sustainable Freight Transportation: Competition between Road and Intermodal Road-Rail Systems with Government Intervention
Comparative Study of Microwave-Assisted Vacuum Evaporation, Microwave-Assisted Evaporation, and Conventional Evaporation Methods on Physicochemical Properties of Barberry Juice
Comparative Study of Microwave-Assisted Vacuum Evaporation, Microwave-Assisted Evaporation, and Conventional Evaporation Methods on Physicochemical Properties of Barberry Juice