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The possibility of using different combinations of LED light to increase the quality and performance of mushroom in different phases of growth.
The effect of nanobubble oxygen on the growth and absorption of different forms (nano and aminoclate) of calcium and potassium in soilless cultivation of sweet pepper.
Investigating the effect of LED lights and drought stress on the growth, yield and essential oil content of Pelargunium graveolens.
The effect of different treatments of LED light and drought stress on the morphological characteristics and the amount of essential oil of hyssop (Hyssopus officinalis).
The effect of different organic residues on soil physical properties and spinach plant responses.
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