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Interactive Effect of Dietary Fat Source and Methionine Level on Performance of Laying Hens
Effects of Different Organic and Inorganic Zinc Sources on Performance Immune Responses and Blood Leukocyte Subpopulations in Broiler Chicks
Interactive Effect of Dietary Fat Source and Methionine Level on Performance of Laying Hens
Comparative Effects of Organic and Inorganic Zinc Copper and Manganese on Performance and Internal Egg Quality of Aged-Laying Hens
Comparative Effect of Vitamin D3 and Calcitriol on Performance and Bone and Eggshell Mineral Quality in Aged-Laying Hens
Toxic Effects of High Levels of Organic Zinc on Performance of Lymphoid Organ s Development and Carcass Characteristics in Broiler Chicks
Effect of Soy Isoflavones on Ovarian Follicle Dynamics and Bone Mineral Content in Leghorn Laying Hens
INFLUENCE OF TEMPERATURE AND PRESSURE ON GAS EMISSION DUE TO CRACK PROPAGATION IN COAL-MINES AN EXPERIMENTAL STUDY.
EFFECT OF BLENDING TWO FIBER-GRADE POLYPROPYLENES WITH DIFFERENT MOLECULAR WEIGHT DISTRIBUTIONS ON THE PHYSICAL AND CRIMP PROPERTIES OF TEXTURED YARNS
Morphological Characterization of blended Polyvinyl alcohol/Sodium alginate Electrospun Nanofibres Effect of Polyvinyl alcohol with two different molecular weight
Comparison of total phenolic content and anti-oxidant activity of Achillea nobilis A.filipendulina and A.millefolium
Comparison of total phenolic content and anti-oxidant activity of Achillea nobilis A.filipendulina and A.millefolium
Comparison of total phenolic content and anti-oxidant activity of Achillea nobilis A.filipendulina and A.millefolium
The EFFECT OF DROUGHT STRESS ON TOTAL PHENOLIC PROLIN CONTENT AND ANTIOXIDANT ACTIVITY OF ACHILLEA MILLEFOLIUM L.
The EFFECT OF DROUGHT STRESS ON TOTAL PHENOLIC PROLIN CONTENT AND ANTIOXIDANT ACTIVITY OF ACHILLEA MILLEFOLIUM L.