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Effect of different levels of dietary clove bud on serum antioxidant indices in laying hens fed different n-6 to n-3 ratios
Effects of different levels of alpha-tocopherol acetate and clove bud on performance and egg quality of laying hens
Effects of different levels of alpha-tocopherol acetate and clove bud on performance and egg quality of laying hens
Effect of different levels of vitamin A and Zn-methionine supplementation on performance and differential circulating leukocyte count in broilers subjected to coccidiosis
Effect of different levels of vitamin A and Zn-methionine supplementation on performance and differential circulating leukocyte count in broilers subjected to coccidiosis
Effect of different levels of vitamin A and Zn-methionine supplementation on performance and differential circulating leukocyte count in broilers subjected to coccidiosis
Effect of dietary supplementation with an emulsifier on performance of broiler chicks fed diets with different fat sources
Dietary mannan-oligosaccharides supplementation affect serum lipid components ileal nutrient digestibility in leghorn laying hens.
Interactive effects of dietary fat and methionine levels on performance egg quality and internal organ weights in Leghorn laying hens
An Enhanced Neural-based Methodology for Combining Linear and Nonlinear Models for Exchange Rate Forecasting
An Enhanced Neural-based Methodology for Combining Linear and Nonlinear Models for Exchange Rate Forecasting
The Effect of Support and Concentrated Mass on the Performance of Piezoelectric Beam Actuator and Frequencies
The effect of time delay on the chaotic behavior of full- seven DOF ground vehicles
Leaf morphological traits and leaf nutrient concentrations of European beech across a water availability gradient in Switzerland
MP2, DFT, and IQA study of substituent effect on the structure, stability, and bonding properties of CX2 singlet and triplet carbenes and related carbenoids