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Effects of dietary palm fatty acid powders on performance egg quality and yolk oxidation stability of laying hens during early egg production
High-resolution photogrammetry to measure physical aperture of two separated rock fracture surfaces
مقالات نمایه‌دار (ISI)
Liver and serum lipids in Wistar rats fed a novel structured lipid containing conjugated linoleic acid and conjugated linolenic acid
An Efficient Preparation and Characterization of Nanocomposite Films Based on Poly(Vinyl Chloride) and Modified Zno Quantum Dot with an Optically Active Diacid Containing Amino Acid as Coupling Agent
synthesis of some high performance pigments based on 3-hydroxy-2-naphthoic acid and 5-aminotetrazole
Oriented polylactic acid/graphene oxide nanocomposites with high mechanical and thermal properties
Oriented polylactic acid/graphene oxide nanocomposites with high mechanical and thermal properties
Synthesis of some high performance pigments based on 5-aminotetrazole and 3-hydroxy-2-naphthoic acid
Citric Acid and Vitamin C as Coupling Agents for the Surface Coating of ZrO2 Nanoparticles and Their Behavior on the Optical, Mechanical, and Thermal Properties of Poly(vinyl alcohol) Nanocomposite Films
Preparation of hydrophilic dimethyl 5-sodium sulfoisophthalate/poly(ethylene terephthalate) nanofiber composite membranes for improving antifouling properties
Preparation of hydrophilic dimethyl 5-sodium sulfoisophthalate/poly(ethylene terephthalate) nanofiber composite membranes for improving antifouling properties
زینب معصومی
Microwave assisted functionalization of carboxylated-multiwalled carbon nanotubes with 5-aminoisophthalic acid and its application for the preparation of chiral poly(ester-imide)/CNT nanocomposites
Potentially eco-friendly poly(amide–ester–imide)/diacid-grafted titanium dioxide/modified montmorillonite nanocomposites containing natural amino acids spectral, morphological, and thermal properties