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Investigation of Effective Factors on the Air Permeability and Fracture Mechanism of the Thermobonded Nonwovens
Effect of Grain Size on Evaporation Using Electrohydrodynamics
The effect of chemical seed treatment on germination of brown and yellow flaxseed
the effect of geological formations on natural hazards
Soil Structure Interaction Effects on Inelastic Response of R/C Stack Like Structures
effects of feed and non-feed additives on the quality of corn silage
effects of feed and non-feed additives on the quality of corn silage
effects of feed and non-feed additives on the quality of corn silage
the development of metacognition processes in reading and their effect on reading comprehension
influence of breeds of hen on the apparent metabolisable energy in some feed ingredients
The effects of cholecalciferol (D3) and phytase on phytate phosphorus utilization in laying hens
The effects of cholecalciferol (D3) and phytase on phytate phosphorus utilization in laying hens
The effects of cholecalciferol (D3) and phytase on phytate phosphorus utilization in laying hens
influence of breeds of hen on the apparent metabolisable energy in some feed ingredients
Enzyme supplementation improves oats nutritional value but reduces its hypocholesteroleic effects

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