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Isfahan University of Technology
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Delaram Eisvand Tahmasebi
K. Mahmoodi
MOlecular
Eftekhar Baranian Kabir
Dr. Sayedah-Nazgol Emrani
Chemical Literature
Hamidreza Mokhtari
M. Talebi bedaf. (M. Sc.)
K. Vahabi. (M. Sc.)
S. A. Mohammadi Meymand. (M. Sc.)
Mehrabi, Z. (M.Sc.)
Ali Siavosh Haghighi
Development and characterization of antioxidant bilayer film based on poly lactic acid-bitter vetch (Vicia ervilia) seed protein incorporated with Pistacia terebinthus extract for active food packaging
Development and characterization of antioxidant bilayer film based on poly lactic acid-bitter vetch (Vicia ervilia) seed protein incorporated with Pistacia terebinthus extract for active food packaging
Growth performance nutrient digestibility ruminal fermentation and rumen development of calves during transition from liquid to solid feed Effects of physical form of starter feed and forage provision
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