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Effect of combination of ultrasonic treatment and anti-solvent methods as a high-efficiencymethod of nanoparticle production on the tragacanth gum properties
Effect of combination of ultrasonic treatment and anti-solvent methods as a high-efficiencymethod of nanoparticle production on the tragacanth gum properties
Fabrication of Ag electrodeposited-iron doped TiO2 nanotube composites for photoelectrochemical cathodic protection applications
Effect of short carbon fiber content on the mechanical properties of TiB2 based composites prepared by spark plasma sintering
Effect of short carbon fiber content on the mechanical properties of TiB2 based composites prepared by spark plasma sintering
Microstructure and Mechanical Properties of Spark Plasma Sintered Nanocrystalline TiAl-xB Composites (0.0 <x<1.5 at.%) Containing Carbon Nanotubes
Preparation and characterization of WTiO2 nanotubes decorated with Prussian blue nanoparticles and nanocubes with enhanced photoelectrochemical properties
Enhanced Mechanical Properties and Microstructure of Accumulative Roll-Bonded Co/Pb Nanocomposite
Significance of thermodynamics and rheological characteristics of dope solutions on the morphological evolution of polyethersulfone ultrafiltration membranes
Significance of thermodynamics and rheological characteristics of dope solutions on the morphological evolution of polyethersulfone ultrafiltration membranes
The Effect of Fibers' Length Distribution and Concentration on Rheological and Mechanical Properties of Glass Fiber-Reinforced Polypropylene Composite
Synthesis of ZnFe2O4: 1 wt% Ce3+/Carbon fibers composite and investigation of its adsorption characteristic to remove Congo red dye from aqueous solutions
Synthesis of ZnFe2O4: 1 wt% Ce3+/Carbon fibers composite and investigation of its adsorption characteristic to remove Congo red dye from aqueous solutions
Evaluation of dynamic behavior of hydrophilic and photocatalytic self-cleaning PES nanofiltration membrane post treating biologically treated palm oil mill effluent (POME)
Comparative Study of Microwave-Assisted Vacuum Evaporation, Microwave-Assisted Evaporation, and Conventional Evaporation Methods on Physicochemical Properties of Barberry Juice