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Effect of Dietary Butyric Acid Supplementation on Blood Metabolites Ileal Microbial Population and Nutrient Digestibility in Laying Hens Fed Corn- or Wheat-Based Diets
Effect of Dietary Supplementation with 1 25- Dihydroxy Cholecalciferol (Calcitriol) on Performance Tibia Mineral Alterations and Ileal Nutrient Digestibility in Laying Hens Fed Diets with Deficient Calcium-Phosphorus Level
Interactive Effect of Dietary Fat Source and Methionine Level on Performance of Laying Hens
Effects of Different Organic and Inorganic Zinc Sources on Performance Immune Responses and Blood Leukocyte Subpopulations in Broiler Chicks
Interactive Effect of Dietary Fat Source and Methionine Level on Performance of Laying Hens
Comparative Effects of Organic and Inorganic Zinc Copper and Manganese on Performance and Internal Egg Quality of Aged-Laying Hens
Comparative Effect of Vitamin D3 and Calcitriol on Performance and Bone and Eggshell Mineral Quality in Aged-Laying Hens
Toxic Effects of High Levels of Organic Zinc on Performance of Lymphoid Organ s Development and Carcass Characteristics in Broiler Chicks
Influence of Dietary Methionine Level on Performance Egg Quality Indexes and Internal Organ Weights of Laying Hens Fed Diets with Different Fat Sources
Effect of Soy Isoflavones on Ovarian Follicle Dynamics and Bone Mineral Content in Leghorn Laying Hens
Pronunciation differences between American and British English
Economical Design of Solid-Set Irrigation Systems Based on The Allowable Head Loss Concept Case Study Iran
Simulation of Nitrate Leaching with the DSSAT Model under Different Levels of Nitrogen and Water Application
Improving Maize Irrigation and N leaching Management using CSM-MERES-Maize Model.
EFFECT OF BLENDING TWO FIBER-GRADE POLYPROPYLENES WITH DIFFERENT MOLECULAR WEIGHT DISTRIBUTIONS ON THE PHYSICAL AND CRIMP PROPERTIES OF TEXTURED YARNS