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Bentonite surface modification and characterization for high selective phosphate adsorption from aqueous media and its application for wastewater treatments
In vitro characterisation of a sol gel derived in situ silica-coated silicate and carbonate co-doped hydroxyapatite nanopowder for bone grafting
Synthesis characterization and biological activities of two novel orthopalladated complexes Interactions with DNA and bovine serum albumin antitumour activity and molecular docking studies
Production characterization and surface morphology of novel aromatic poly(amide-ester-imide)/ functionalized TiO2 nanocomposites via ultrasonication assisted process
Ultrasonic-assisted fabrication and characterization of PVC-SiO2 nanocomposites having bovine serum albumin as a bio coupling agent
Synthesis and characterization of insulin/zirconium phosphateTiO2 hybrid composites for enhanced oral insulin delivery applications
Synthesis and characterization of new heat-resistant polyamides bearing an s-triazine ring under green conditions
Evaluation of antioxidant activity total phenolics total flavonoids and LCMS/MS characterisation of phenolic constituents in Stachys lavandulifolia
Surface Functionalization of Al2O3 Nanoparticles with Biocompatible Modifiers Preparation and Characterization of Poly(Vinyl Pyrrolidone)/Modified Al2O3 Nanocomposites
Biosafe organic diacid intercalated LDH/PVC nanocomposites versus pure LDH and organic diacid intercalated LDH Synthesis characterization and removal behaviour of Cd2 from aqueous test solution
Palladium(II) complexes with diaminomaleonitrile-based Schiff-base ligands Synthesis characterization and application as SuzukiMiyaura coupling catalysts
Palladium(II) complexes with diaminomaleonitrile-based Schiff-base ligands Synthesis characterization and application as SuzukiMiyaura coupling catalysts
Characterization of wheat gluten subunits by liquid chromatography-Mass spectrometry and their relationship to technological quality of wheat
Characterization of wheat gluten subunits by liquid chromatography-Mass spectrometry and their relationship to technological quality of wheat
Thermal characterization of obtained microencapsulated paraffin under optimal conditions for thermal energy storage