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Effect of live yeast and mannan-oligosaccharides on performance of early-lactation holstein dairy cows
Comparsion of Artificial Neural Network and Physically Based Models for Estimating of Reference Evapotranspiration in Greenhouse
Comparsion of Artificial Neural Network and Physically Based Models for Estimating of Reference Evapotranspiration in Greenhouse
Effects of cross-linking and acetylation on oat starch properties
Effects of cross-linking and acetylation on oat starch properties
Effect of strain-induced martensite on the formation of nanocrystalline 316L stainless steel after cold rolling and annealing
Effect of strain-induced martensite on the formation of nanocrystalline 316L stainless steel after cold rolling and annealing
Kinetics and Thermal Degradation Study of Optically Active and Thermally Stable Aromatic Polyamides with Flame-Retardancy Properties
Structural effects on electrochemical properties of the carboxamide complexes NiII(Mebpb) and NiII(Mebqb)
Structural effects on electrochemical properties of the carboxamide complexes NiII(Mebpb) and NiII(Mebqb)
Synthesis characterization and single crystal X-ray structures of CoIII((BA)2en)(thiobenzamide)2 PF6 and CoIII(acacen)(thiobenzamide)2 ClO4 and their solvatochromic properties
Synthesis of Titanium Carbide by the Combustion of TiO2-2Mg-C and 3TiO2-4Al-3C Systems in a Tubular Furnace
Physical attributes of garlic (Allium sativum L.)
Extraction of pectin from sunflower heads and studying of its functional properties
The effect of texture on the corrosion resistance of zinc electrodeposits