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MP2, DFT, and IQA study of substituent effect on the structure, stability, and bonding properties of CX2 singlet and triplet carbenes and related carbenoids
MP2, DFT, and IQA study of substituent effect on the structure, stability, and bonding properties of CX2 singlet and triplet carbenes and related carbenoids
Effect of solvent on electric double layer capacitance and over screening inside spherical cavity by density functional theory
Effect of improved latent heat storage system on the temperature fluctuations and quality of foods
Physiological, biochemical, and postharvest characteristics of two cut rose cultivars are regulated by various supplemental light sources
Physiological, biochemical, and postharvest characteristics of two cut rose cultivars are regulated by various supplemental light sources
Effect of heat treatment on microstructure, mechanical properties, and corrosion performance of 410NiMo super martensitic stainless steel cladded on 21CrMoV5-11 by Submerged Arc Welding Process
Effect of heat treatment on microstructure, mechanical properties, and corrosion performance of 410NiMo super martensitic stainless steel cladded on 21CrMoV5-11 by Submerged Arc Welding Process
The effect of Mo2C additions on the oxidation resistance of (Ti,W)CN cermets as base material for the production of cutting tools
The effect of Mo2C additions on the oxidation resistance of (Ti,W)CN cermets as base material for the production of cutting tools
Water Stress and Seed Color Interacting to Impact Seed and Oil Yield, Protein, Mucilage, and Secoisolariciresinol Diglucoside Content in Cultivated Flax (Linum usitatissimum L.).
Water Stress and Seed Color Interacting to Impact Seed and Oil Yield, Protein, Mucilage, and Secoisolariciresinol Diglucoside Content in Cultivated Flax (Linum usitatissimum L.).
Water Stress and Seed Color Interacting to Impact Seed and Oil Yield, Protein, Mucilage, and Secoisolariciresinol Diglucoside Content in Cultivated Flax (Linum usitatissimum L.).
Effect of Cu doping on the structural and magnetic properties of MnFe2O4 nanoparticles
The Effect of Ultrasound Pretreatment on Pectin Extraction from Watermelon Rind Using Microwave-Assisted Extraction