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The influence of enzyme supplementation on wheat and inedible pasta utilization in broiler diets
The metabolizability of wheat and inedible pasta as affected by xylanase supplementation
Investigation of the Influence of the Parameters Affecting the Accuracy of the Moving Least Square Approximation
Investigation of the Influence of the Parameters Affecting the Accuracy of the Moving Least Square Approximation
Determination of the Breakage Susceptibility of Rice Grains by Impact Loading
Application of putrescine and spermidine affect fruit quality of Shiro Japanese plum
Toxic effects of higher levels of organic versus inorganic zinc sources on performance and lymphoid organ s weights in broiler chicks
Interactive effect of dietary emulsifier and fat source on performance and carcass characteristics of broiler chicks fed on wheat-containing diets
Effect of dietary supplementation with butyric and citric acids on performance of broiler chicks fed on diets with different cereal sources
Influence of supplemental dietary acidifiers on performance and carcass measurements of broiler chicks on wheat- and barley-containing diets
Effects of different levels of wild ginseng root powder on intestinal morphology and health indices of liver in broiler Chicks
Effect of dietary methionine level on performance carcass characteristics and lymphoid organs weight of broilers fed on diets containing different fat sources
Effect of dietary fat source on methionine requirements of broiler chicks
Effects of different levels of wild ginseng root powder on intestinal morphology and health indices of liver in broiler Chicks
Effects of different levels of wild ginseng root powder on intestinal morphology and health indices of liver in broiler Chicks