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Root excision and dehydration effect on water uptake in four range species
Cytoplasmic effect on groat protein content in interspecific matings of Avena sativa L.and A. sterilisL.
Reduction of glucose content in potatoes with glucose oxidase
Effect of S treatments on yield and uptake of Fe Zn and Mn by corn sorgum and soybeans
Effect of sulfur treatments on yield and uptake of Fe Zn and Mn by corn sorghum and soybeans
Effect of Varroa on beekeeping in Iran
Effect of dietary lipids on egg production of layers given foods deficient in sulphur amino acids
Surface Barrier Effects in Extreme Type II Superconductors
The Effect of Loading Mode on The Stress Corrosion Cracking of Zircalloy-2 in Methanol/Hydrochloric Acid Solution
Effect of cooking on the thermal conductivity of whole and ground lean beef Journal of Food science
Effects of Carbon dioxide and low temperature Narcosis on honey Bees Apis mellifera
Simultaneous transport of surface applied salts and water through unsaturated soils as affected by infiltration redistribution and evaporation
Effects of Chemical Composition on The Microstructural Evolution and Mechanical Behaviour of Austempered Ductile Iron
Effects of Chemical Composition on The Microstructural Evolution and Mechanical Behaviour of Austempered Ductile Iron
A Study of Dyed Cotton Fibers and its Effects on the Properties of Rotor and Ring Spun Melange Yarns