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Effect of high voltage electrode discharge on the physicochemical characteristics of alginate extracted from an Iranian brown seaweed (Nizimuddinia zanardini)
A continuous high voltage electrostatic field system for thawing food materials
A continuous high voltage electrostatic field system for thawing food materials
A continuous high voltage electrostatic field system for thawing food materials
Effects of supplementing pomegranate peel with fatty acid sources on oxidative stress, blood metabolites, and milk production of dairy cows fed high-concentrate diets
Effects of supplementing pomegranate peel with fatty acid sources on oxidative stress, blood metabolites, and milk production of dairy cows fed high-concentrate diets
High efficient solid-phase microextraction based on a covalent organic framework for determination of trifluralin and chlorpyrifos in water and food samples by GC-CD-IMS
A study of hot compression behavior of an as-cast FeCrCuNi2Mn2 high-entropy alloy
A study of hot compression behavior of an as-cast FeCrCuNi2Mn2 high-entropy alloy
Salicylic acid enhances tolerance of Valeriana officinalis L. to bentazon herbicide
Salicylic acid enhances tolerance of Valeriana officinalis L. to bentazon herbicide
Sugarcane bagasse waste fibers as novel thermal insulation and sound-absorbing materials for application in sustainable buildings
The Monotonicity of the Ratio of Two Line Integrals in Piecewise Smooth Differential Systems
Maximizing Sustainability in Reservoir Operation under Climate Change Using a Novel Adaptive Accelerated Gravitational Search Algorithm
Maximizing Sustainability in Reservoir Operation under Climate Change Using a Novel Adaptive Accelerated Gravitational Search Algorithm