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The Effect of Spironolactone Loading on the Properties of 3D-Printed Polycaprolactone/Gold Nanoparticles Composite Scaffolds for Myocardial Tissue Engineering
Tailoring surface energy of cellulose nanocrystals (CNCs) via low-pressure plasma polymerization to control the interfacial properties in polycaprolactone (PCL)/CNC nanocomposite
Tailoring surface energy of cellulose nanocrystals (CNCs) via low-pressure plasma polymerization to control the interfacial properties in polycaprolactone (PCL)/CNC nanocomposite
Effect of morphology and microstructure of NiCo nanoparticles on the electromagnetic shielding behavior of flexible and durable NiCo-coated carbon fibers
Effect of morphology and microstructure of NiCo nanoparticles on the electromagnetic shielding behavior of flexible and durable NiCo-coated carbon fibers
Experimental investigation on the effect of grain size of granitic rocks on the fracture roughness and toughness
A risk-averse approach for distribution locational marginal price calculation in electrical distribution networks
Effects of lime supply on the uptake of potassium and iron released from phlogopite by alfalfa
Effect of Binder on Oxidation Properties of Tungsten Carbides: A Review by a Conceptual Classification Approach
Effect of Binder on Oxidation Properties of Tungsten Carbides: A Review by a Conceptual Classification Approach
Effect of Cooling Rate on Structural, Corrosion, and Mechanical Properties of Cobalt-Chromium-Molybdenum Dental Alloys
Effect of Cooling Rate on Structural, Corrosion, and Mechanical Properties of Cobalt-Chromium-Molybdenum Dental Alloys
Effect of Cooling Rate on Structural, Corrosion, and Mechanical Properties of Cobalt-Chromium-Molybdenum Dental Alloys
Effects of grain processing (cracked vs. steam-flaked) and forage sources (alfalfa hay and wheat straw) as a free-choice provision on growth performance, rumen fermentation, blood metabolites, and behavior of dairy calves
Effects of grain processing (cracked vs. steam-flaked) and forage sources (alfalfa hay and wheat straw) as a free-choice provision on growth performance, rumen fermentation, blood metabolites, and behavior of dairy calves