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Effect of dietary betaine on performance immunocompetence and gut contents osmolarity of broilers challenged with a mixed coccidial infection
Effect of dietary betaine on performance immunocompetence and gut contents osmolarity of broilers challenged with a mixed coccidial infection
Hollow fiber-based liquid liquid liquid microextraction combined with electrospray ionization-ion mobility spectrometry for the determination of pentazocine in biological samples
Hollow fiber-based liquid liquid liquid microextraction combined with electrospray ionization-ion mobility spectrometry for the determination of pentazocine in biological samples
effect of extruded cotton seed and canola seed on carcass traits and CLA content of longissimus dorsi muscle in mehraban lambs
The effect of microsilica and refractory cement content on the properties of andalusite based low cement castables used in aluminum casthouse
The effect of microsilica and refractory cement content on the properties of andalusite based low cement castables used in aluminum casthouse
Non-destructive measurement of moisture and soluble solids content of Mazafati date fruit by NIR spectroscopy
Water infiltration and clod size distribution as influenced by ploughshare type soil water content and ploughing depth
Water infiltration and clod size distribution as influenced by ploughshare type soil water content and ploughing depth
Determination of chemical composition mineral contents and protein quality of Iranian kilka fish meal
Evaluation of phenolic content and antioxidant activity of Iranian caraway in comparison with clove and BHT using model systems and vegetable oil
Application of surface electrochemical passivation of lead-antimony alloy for a simple and rapid electrochemical determination of antimony content
Effects of lucerne particle size and source of dietary carbohydrates on in situ degradation and ruminal variables in sheep
Effects of lucerne particle size and source of dietary carbohydrates on in situ degradation and ruminal variables in sheep