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Reinforcement of poly(amide imide) containing N-trimellitylimido-Lphenylalanine by using nano a-Al2O3 surface-coupled with bromo-flame retardant under ultrasonic irradiation technique
Surface Functionalized TiO2 Nanoparticle Designed for the Preparation of Chiral Poly(amide-imide Bionanocomposites Containing Phenylalanine Linkage
Surface treatment of nano ZnO using 3 4 5 6-tetrabromo-N-(4-hydroxy-phenyl)-phthalamic acid as novel coupling agent for the preparation of poly(amide imide)/ZnO nanocomposites
Square wave voltammetric determination of captopril in liquid phase using N-(4-hydroxyphenyl)-3 5-dinitrobenzamide modified ZnO/CNT carbon paste electrode as a novel electrochemical sensor
Intelligent Model to Investigate the Sound of Woven Fabric by Using Signal Processing and Artificial Neural Network
Intelligent Model to Investigate the Sound of Woven Fabric by Using Signal Processing and Artificial Neural Network
Intelligent Model to Investigate the Sound of Woven Fabric by Using Signal Processing and Artificial Neural Network
A Model for the Estimation of Yield and Investigation on Factors Affecting Irrigated Wheat Production in Various Tillage Methods (Using Artificial Neural Networks)
A Model for the Estimation of Yield and Investigation on Factors Affecting Irrigated Wheat Production in Various Tillage Methods (Using Artificial Neural Networks)
A Reproducing Kernel Method for Solving a Class of Nonlinear Systems of PDEs
Oil Content and Composition of Sesame (Sesamum indicum L.) Genotypes as Affected by Irrigation Regimes
Oil Content and Composition of Sesame (Sesamum indicum L.) Genotypes as Affected by Irrigation Regimes
Optimal diversity multiplexing tradeoff for opportunistic relaying coded cooperation protocols with quantised channel state information feedback
Comparison of linear and non-linear calibration models for non-destructive firmness determining of Mazafati date fruit by Near Infrared spectroscopy
Comparison of linear and non-linear calibration models for non-destructive firmness determining of Mazafati date fruit by Near Infrared spectroscopy