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Application of bacteria for coal dust stabilization
Addressing the effect of parameter estimation on phase II monitoring of multivariate multiple linear profiles via a new cluster-based approach
Exploitation of high-intensity ultrasound to modify the structure of olive oil organogel containing propolis wax
Octenylsuccination of sago starch and investigation of the effect of calcium chloride and ferulic acid on physicochemical and functional properties of the modified starch film
Octenylsuccination of sago starch and investigation of the effect of calcium chloride and ferulic acid on physicochemical and functional properties of the modified starch film
Diastereomeric discrimination by achiral substances: the effect of diverse ions in the stability of amphi-ionophore cystine-basedcyclopeptide stereoisomers
Diastereomeric discrimination by achiral substances: the effect of diverse ions in the stability of amphi-ionophore cystine-basedcyclopeptide stereoisomers
Evaluation of WhAEM and MODFLOW models to determine the protection zone of drinking wells
Improving Oxidative Stability of Flaxseed Oil by Encapsulation in Electrospun Flaxseed Mucilage Nanofiber
Certificateless designated verifier signature revisited: achieving a concrete scheme in the standard model
Certificateless designated verifier signature revisited: achieving a concrete scheme in the standard model
Catalytic activity structure and stability of proteinase K in the presence of biosynthesized CuO nanoparticles
Effect of Pomegranate Juice on Characteristics and Oxidative Stability of Microencapsulated Pomegranate Seed Oil Using Spray Drying
Mathematical Modeling of Batch Adsorption Kinetics of Lead Ions on Modified Natural Zeolite from Aqueous Media
Mathematical Modeling of Batch Adsorption Kinetics of Lead Ions on Modified Natural Zeolite from Aqueous Media