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Microwave-assisted extraction of sodium alginate from brown macroalgae Nizimuddinia zanardini, optimization and physicochemical properties
Microwave-assisted extraction of sodium alginate from brown macroalgae Nizimuddinia zanardini, optimization and physicochemical properties
Surface grafting of silica nanoparticles using 3-aminopropyl (triethoxysilane) to improve the CO2 absorption and enhance the gas consumption during the CO2 hydrate formation
Surface grafting of silica nanoparticles using 3-aminopropyl (triethoxysilane) to improve the CO2 absorption and enhance the gas consumption during the CO2 hydrate formation
First Principles Multiscale Modeling of Mechanical Properties in Graphene/Borophene Heterostructures Empowered by Machine Learning Interatomic Potentials
Effect of triazine based silane coupling agent modified LDH on the thermal and mechanical properties of PVC based nanocomposites
Effect of Bonding Temperature on Microstructure and Mechanical Properties of Dissimilar Joint Between Inconel 617 and Stainless Steel 310
Effect of Bonding Temperature on Microstructure and Mechanical Properties of Dissimilar Joint Between Inconel 617 and Stainless Steel 310
Effect of Bonding Temperature on Microstructure and Mechanical Properties of Dissimilar Joint Between Inconel 617 and Stainless Steel 310
Effect of pH on cisplatin encapsulated zeolite nanoparticles: Release mechanism and cytotoxicity
Heat transfer enhancement of microencapsulated phase change material by addition of nanoparticles for a latent heat thermal energy storage system
Structural, morphological, optical and photoelectrochemical properties of ZnFe2O4 thin films grown via an electrodeposition method
Stabilization of pickering emulsion using tragacanth nanoparticles produced by a combination of ultrasonic and antisolvent methods
Stabilization of pickering emulsion using tragacanth nanoparticles produced by a combination of ultrasonic and antisolvent methods
Role of a corona field application in the physicochemical properties of stored strawberries