Finding Contents or People

Developing licence for gradual initiator addition to SPVC reaction media for improving product properties and decreasing batch time
Elementary of Modeling
Dried Foods
Electric Energy Systems Analysis I
Fluid Mechanics Lab
Vibrations
Computational Fluid Dynamics II
Mechanical Properties of Materials II (Creep-Fatigue-Fracture)
Monireh Mohebbi Moghadam
Paratuberculosis: The Trojan in genetic resources of dairy cattle
Essential character amenability of Banach algebras
Synergic Effects of Molten Ionic Liquid and Microwave Irradiation in Preparation of Optically Active Nanostructured Poly(Amide-Imide)s Containing Amino Acid and Dopamine Moiety
Morphology properties of nanostructure poly(Amide-Imide)s based on N-Trimellitylimido-S-amino acids and 5-(2- benzimidazole)-1,3-phenylenediamine under green conditions
Comparative study of using ionic liquid and organic solvent for the preparation of optically active organosoluble polyamides with pendent 4-(2-phthalimidiyl-propanoylamino)benzamide groups
Biography