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Essential oils, chemical constituents, antioxidant, antibacterial and in vitro cytotoxic activity of different Thymus species and Zataria multiflora collected from Iran
Enhancement of freezing tolerance of olive leaves by foliar application of methyl jasmonate and 24-epibrassinolide through changes in some metabolites and antioxidant activity
Enhancement of freezing tolerance of olive leaves by foliar application of methyl jasmonate and 24-epibrassinolide through changes in some metabolites and antioxidant activity
Enhancement of freezing tolerance of olive leaves by foliar application of methyl jasmonate and 24-epibrassinolide through changes in some metabolites and antioxidant activity
Invited Speaker, GrapChina-2018
RESEARCH EXPERIENCE
Publications
A CONTROLLED AND SELECTVE BROMINATION OF PHENOLS BY BENZYLTRIPHENYLPHOSPHONIUM TRIBROMIDE
Microwave-Assisted Construction of Nanostructured Poly(amide-imide)s Containing Environmentally Friendly Natural Amino Acids via Implementation of Molten Salt Ionic Liquid as an Activating Media
Synthesis and structural characterization of novel nanostructured aromatic optically active poly(ester-amide)s derived from S-tyrosine containing symmetric diol and aromatic diacid chlorides
Farshi, Fatemeh
مقالات پژوهشی
Zirconium phosphate nanoparticles as a new green solid acid catalyst for selective solvent free cyclohexylation of phenol
The Effect of Extraction Conditions on the Yield of Tannins and Phenolics from Acorn Shell and Cupule
Evaluation of Antioxidant Capacity of Hydrophilic and Hydrophobic Antioxidants Using Peroxyoxalate Chemiluminescence Reaction of the Novel Furandicarboxylate Derivative