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مرجان ساکی (مشاور)
Production of Low-Fat Frankfurter Sausage Using a New Fat Replacer: Reconstituted Agar Hydrogel
Production of low-fat frankfurter sausage using a new fat replacer: reconstituted agar hydrogel
Forouzan Hassanpour
Synthesis of a-cyano hydroxylamines via three-component reactions and its computational mechanistic study
Khorramian,Amin
زهرا رحمتی (مشاور)
سلطاني معاد- Maad Soltani
A Principal Compunent Analysis Based Method for Estimating Depth of Anesthesia
Neda Latifi
Tahere Mahdipour
Parameter identification of linear multi-delay systems via a hybrid of block-pulse functions and Taylors polynomials
Fuzzy Least Absolutes Regression
Fuzzy Least Absolutes Regression
Regression II (97-98)