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Labs
 Effects of bacteriophage (BroBe-Bac) supplement on performance, microbial population, and PGC-1α and TLR4 gene expressions of broilers (Sponsor: Pathway Intermediates Company, South Korea).
 Effects of a yeast cell wall product on the performance and PGC-1α, TLRs, IL-10, and PPARγ genes expression (Sponsor: Pathway Intermediates Company, Seoul, South Korea).
 Effect of adding lipidol to the broiler breeder diets containing different levels of metabolizable energy on their performance, hatchability, and performance of offspring (Sponsor: Pathway Intermediates Company, South Korea).
 Evaluation of probiotic, prebiotic, and synbiotic on performance, immune responses, and gastrointestinal health of broilers (Sponsor, Biorun Company).
 Effect of different levels of mineral and vitamin supplements on broiler’s performance (Sponsor: Isfahan university of technology).
 The effect of different levels of acidifier on the performance, microbial population, tibia parameters, and inflammatory gene expression (Sponsor: Fartac Company).
 Effect of nutrient concentration, heat stress, and population density on performance and meat quality in Arian strain broiler chickens (Sponsor: Arian Company).
 Effects of the supplementing broiler diet with rice hulls and an acidifier on performance, histomorphology and microbiology of GIT (Sponsor: Isfahan university of technology).
 Evaluation of aflatoxin B1 binding by toxin binder and its effect on performance, gastrointestinal health, and blood parameters in broilers (Sponsor: Fartac Company, Iran).
 Feeding programs and feed restriction in broilers: effects on performance and economic responses (Sponsor: Isfahan university of technology).
 Influence of feed form on productive performance and intestinal histomorphology of pullets fed during various times of rearing period (Pishgam Damparvar Sepahan Company)
 The effect of using low-requirement mineral chelates on performance, bone strength and composition and blood parameters of broilers (Sponsor: Sodour Ahrar Shargh Company). 
The impact of Artemisinin and Saponin as active substances from Artemisia and Fenugreek on performance and digestive system health in coccidia-challenged broiler chickens