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Variability of Essential Oil Content and Composition of Different Iranian Fennel (Foeniculum vulgare Mill.) Accessions in Relation to Some Morphological and Climatic Factors
Preparation characterization degradation and biocompatibility of different silk fibroin based composite scaffolds prepared by freeze-drying method for tissue engineering application
Preparation characterization degradation and biocompatibility of different silk fibroin based composite scaffolds prepared by freeze-drying method for tissue engineering application
Use of SRAP markers to assess genetic diversity and population structure of wild cultivated and ornamental pomegranates (Punica granatum L.) in different regions of Iran
Use of SRAP markers to assess genetic diversity and population structure of wild cultivated and ornamental pomegranates (Punica granatum L.) in different regions of Iran
A study of different kinds of natural and synthetic sugars in the nutrition of honey bee ( Apis mellifera ) and the possible substitution of refined sugar (sucrose) by them
A study of different kinds of natural and synthetic sugars in the nutrition of honey bee ( Apis mellifera ) and the possible substitution of refined sugar (sucrose) by them
Facile and Rapid Synthesis of Optically Active Polymers Derived from N N -(4 4 -Oxydiphthaloyl)-bis-L-leucine Diacid with Different Diols by Direct Polycondensation Method
Evaluation of genetics for harvest index and biological yield in bread wheat cultivars using Diallel cross analysis under different environmental conditions
Numerical investigation of LDL nanoparticle collision in coronary artery grafts with porous wall and different implantation angles and two state of inlet velocity
Microwave spectroscopy in a free-space arrangement for nondestructive quality assessment of chicken eggs: Comparing different measurement modes and feature selection approaches
Luminescence properties of pulse laser deposited SrAl2O4:Eu2+,Dy3+ thin films on polyester fabric substrate under different deposition atmospheres
Microwave spectroscopy in a free-space arrangement for nondestructive quality assessment of chicken eggs: Comparing different measurement modes and feature selection approaches
Microwave spectroscopy in a free-space arrangement for nondestructive quality assessment of chicken eggs: Comparing different measurement modes and feature selection approaches
Intermolecular hydrogen bonding in DNA base pairs interacting with different numbers of bare and hydrated Li+: NBO, QTAIM, and computational spectroscopic studies