Finding Contents or People

The effect of fluorine content on the mechanical properties of poly (e-caprolactone)/nano-fluoridated hydroxyapatite scaffold for bone-tissue engineering
The effect of fluorine content on the mechanical properties of poly (e-caprolactone)/nano-fluoridated hydroxyapatite scaffold for bone-tissue engineering
New developments in polymer science and technology using combination of ionic liquids and microwave irradiation
The effect of fluorine content on the mechanical properties of poly (caprolactone)/nano-fluoridated hydroxyapatite scaffold for bone-tissue engineering
The effect of fluorine content on the mechanical properties of poly (caprolactone)/nano-fluoridated hydroxyapatite scaffold for bone-tissue engineering
The effect of fluorine content on the mechanical properties of poly (caprolactone)/nano-fluoridated hydroxyapatite scaffold for bone-tissue engineering
Optimization of turning process using artificial intelligence technology
EFFECTS OF MOISTURE CONTENT AND UREA FERTILIZER ON BENDING AND SHEARING PROPERTIES OF CANOLA STEM
EFFECTS OF MOISTURE CONTENT AND UREA FERTILIZER ON BENDING AND SHEARING PROPERTIES OF CANOLA STEM
Effect of Moisture Content Bevel Angle and Cutting Speed on Shearing Energy of Three Wheat Varieties
Genetic variation of leaf antioxidants and chlorophyll content in safflower
Genetic variation of leaf antioxidants and chlorophyll content in safflower
Genetic variation of leaf antioxidants and chlorophyll content in safflower
Effect of every-other furrow irrigation on water use efficiency starch and protein contents of potato
Electric energy storage systems in a market-based economy Comparison of emerging and traditional technologies