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Green Methodology with Ionic Liquids as a Media for Efficient Synthesis of Polyamides Derived from 4-(4-Dimethylaminophenyl)-1,2,4-triazolidine-3,5-dione and Diacid Chlorides
Novel Optically Active Poly(amide-imide)s Derived from N-Trimellitylimido-L-Isoleucine and Different Diisocyanates Prepared by Isocyanate Route
Molten Salt as a Green Reaction Medium: Synthesis of Polyureas Containing 4-phenylurazole Moiety in the Main Chain in the Presence of Tetrabutylammonium bromide as an Ionic Liquid
Application of Factorial Design Method for the Optimization of Reaction Conditions Influencing Viscosity of Poly(amide-imide-ether-urethane)s Based PEG and L-leucine
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Plant Pathology
Fundamentals of Plant Virology
Major Fruit Tree diseases
Major Field Crop Diseases
Principles of Plant Disease Control