Finding Contents or People

The Effect of Two Novel Amino Acid Substitutions of BMP15 Gene on Ovulation Rate in Awassi Ewes
Development of a continuous fixed-bed column to eliminate cadmium(II) ions by starch-g-poly(acrylic acid)/cellulose nanofiber bio-nanocomposite hydrogel
Development of a continuous fixed-bed column to eliminate cadmium(II) ions by starch-g-poly(acrylic acid)/cellulose nanofiber bio-nanocomposite hydrogel
Purification of Zinc from the Bioleaching Solution of a Bulk Lead-Zinc Concentrate by Precipitation and Solvent Extraction
Purification of Zinc from the Bioleaching Solution of a Bulk Lead-Zinc Concentrate by Precipitation and Solvent Extraction
Comparison of the Calculated Drought Return Periods Using Tri-variate and Bivariate Copula Functions Under Climate Change Condition
Fabrication and Characterization of the Electrospun Polyvinyl Alcohol Nanofibers Incorporated with the Extracted Fruit Peel Pectin and Zinc Oxide Nanoparticles
Arbuscular mycorrhizal fungi inoculation improves iron deficiency in quince via alterations in host root phenolic compounds and expression of genes
Arbuscular mycorrhizal fungi inoculation improves iron deficiency in quince via alterations in host root phenolic compounds and expression of genes
Arbuscular mycorrhizal fungi inoculation improves iron deficiency in quince via alterations in host root phenolic compounds and expression of genes
Sodium salts effect on the time of flight mass spectra of some amino acids in the direct?laser desorption ionization and matrix?assisted laser desorption/ionization
Functional Properties of Rye Prolamin (Secalin) and Their Improvement by Protein Lipophilization through Capric Acid Covalent Binding
Functional Properties of Rye Prolamin (Secalin) and Their Improvement by Protein Lipophilization through Capric Acid Covalent Binding
Synthesis and Characterization of Palladium Nanoparticles Immobilized on Modified Cellulose Nanocrystals as Heterogeneous Catalyst for Reduction of Nitroaromatic Compounds
Green synthesis of CoFe2O4 nanoparticles using olive leaf extract and characterization of their magnetic properties