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Species and space: a combined gap analysis to guide management planning of conservation areas
Fermented soybean meal affects the ruminal fermentation and the abundance of selected bacterial species in Holstein calves: a multilevel analysis
Fermented soybean meal affects the ruminal fermentation and the abundance of selected bacterial species in Holstein calves: a multilevel analysis
Fermented soybean meal affects the ruminal fermentation and the abundance of selected bacterial species in Holstein calves: a multilevel analysis
Comparing landscape suitability and permeability with and without migration data the influence of species movement behavior
Comparing landscape suitability and permeability with and without migration data the influence of species movement behavior
Comparing landscape suitability and permeability with and without migration data the influence of species movement behavior
New dendrimers containing ruthenium nanoparticles as catalysts for hydrogenation of citral to 3,7-dimethyloctanol
New dendrimers containing ruthenium nanoparticles as catalysts for hydrogenation of citral to 3,7-dimethyloctanol
Genetic relations among and within wild and cultivated Thymus species based on morphological and molecular markers
Genetic relations among and within wild and cultivated Thymus species based on morphological and molecular markers
Genetic relations among and within wild and cultivated Thymus species based on morphological and molecular markers
Using HPLC and multivariate analyses to investigate variations in the polyphenolic compounds as well as antioxidant and antiglycative activities of some Lamiaceae species native to Iran
Variation in bioactive compounds, antioxidant and antibacterial activity of Iranian Chrysanthemum morifolium cultivars and determination of major polyphenolic compounds based on HPLC analysis
Variation in bioactive compounds, antioxidant and antibacterial activity of Iranian Chrysanthemum morifolium cultivars and determination of major polyphenolic compounds based on HPLC analysis