Finding Contents or People

The Effect of Volume Fraction of Single-Walled Carbon Nanotubes on Natural Frequencies of Polymer Composite Cone-Shaped Shell Made from Poly(Methyl Methacrylate)
The Effect of Volume Fraction of Single-Walled Carbon Nanotubes on Natural Frequencies of Polymer Composite Cone-Shaped Shell Made from Poly(Methyl Methacrylate)
The Effect of Volume Fraction of Single-Walled Carbon Nanotubes on Natural Frequencies of Polymer Composite Cone-Shaped Shell Made from Poly(Methyl Methacrylate)
Effect of acidification rate acidification temperature final pH and stabilizer content on colloidal stability of whey-based pomegranate beverage
Influence of Surface Modification of Alumina on Improvement of Wetability in Aluminium Matrix Composite
Phenological Yield Essential Oil Yield and Oil Content of Cumin Accessions as Affected by Irrigation Regimes
Applications of ultrasound for modification of zinc oxide and fabrication of optically active poly(amide-imide)/zinc oxide bionanocomposites
Selective extraction and analysis of pioglitazone in cow plasma using a molecularly imprinted polymer combined with ESI ion mobility spectrometry
Selective gas sorption and electrochemical properties of a dicyanamide coordination polymer Insight from experimental and theoretical study
Selective gas sorption and electrochemical properties of a dicyanamide coordination polymer Insight from experimental and theoretical study
Selective gas sorption and electrochemical properties of a dicyanamide coordination polymer Insight from experimental and theoretical study
Synthesis structures and electroluminescence properties of a 1D zinc(II) coordination polymer containing both dicyanamide and pyrazinamide ligands
Fabrication of electrochemical sensor based on molecularly imprinted polymer and nanoparticles for determination trace amounts of morphine
Fabrication of electrochemical sensor based on molecularly imprinted polymer and nanoparticles for determination trace amounts of morphine
Ion content and its correlation with some physiological parameters in olive cultivars in response to salinity