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The schematic representation of LUMOs of the species in the proposed mechanism for electrocatalytic reduction of CO2 by the Ru(II) complex.
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Synthesis of Bio-nano Zinc Particles Using Plant Waste for Nutrition of Tomato
The effect of bio and nano phosphorus on the growth and biochemical characteristics of tomato (solanum lycopersicon).
The effect of LED light on the absorption changes of silicon, Nano silicon and bio silicon in sweet pepper.
The effect of nanobubble oxygen on the growth and absorption of different forms (nano and aminoclate) of calcium and potassium in soilless cultivation of sweet pepper.
Effect of nano silica on physiological, phytochemical and molecular characteristics of rose (Rosa damascena Mill) under water stress
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