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Effect of tomato pomace and different ratios of linoleic acid to alpha-linolenic acid in starter diet on growth performance and blood metabolites in Holstein calves
Effect of tomato pomace and different ratios of linoleic acid to alpha-linolenic acid in starter diet on growth performance and blood metabolites in Holstein calves
Effect of tomato pomace and different ratios of linoleic acid to alpha-linolenic acid in starter diet on growth performance and blood metabolites in Holstein calves
The effects of N-NO: N-NH<sub>4</sub> ratios and calcium concentration of the nutrient solution on the growth parameters and partitioning of nitrogen and calcium in tomato plants (Solanum lycopersicum L.)
The effects of N-NO: N-NH<sub>4</sub> ratios and calcium concentration of the nutrient solution on the growth parameters and partitioning of nitrogen and calcium in tomato plants (Solanum lycopersicum L.)
An investigation into the effect of polyvinylpyrrolidone on the size and distribution of nickel catalyst particles for controlling CNTs' morphology and growth mechanisms in fabricated hybrid CF-CNT nanocomposite
An investigation into the effect of polyvinylpyrrolidone on the size and distribution of nickel catalyst particles for controlling CNTs' morphology and growth mechanisms in fabricated hybrid CF-CNT nanocomposite
An investigation into the effect of polyvinylpyrrolidone on the size and distribution of nickel catalyst particles for controlling CNTs' morphology and growth mechanisms in fabricated hybrid CF-CNT nanocomposite
Effects of the step-up/step-down and step-down milk feeding procedures on the performance structural growth and blood metabolites of Holstein dairy calves
Effects of the step-up/step-down and step-down milk feeding procedures on the performance structural growth and blood metabolites of Holstein dairy calves
Treatment of K562 cells with the various oxicam complexes and the oxicam ligands showed different inhibition effects in a concentration dependent manner. The cell inhibition was measured after 48 h by the MTT assay.
Production and evaluation of the surface properties of chiral poly(amide-imide)/TiO2 nanocomposites containing L-phenylalanine units
Teaching
Soraya Taheri
Arash Zende-Rouh Kermani