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Artificial and Hybrid Fuzzy Linear Neural Network-Based Estimation of Seed Oil Content of Safflower
Mycorrhizal infection essential oil content and morpho-phenological characteristics variability in three mint species
Mycorrhizal infection essential oil content and morpho-phenological characteristics variability in three mint species
Genetic Algorithm Artificial Neural Network Modeling of Moisture and Oil Content of Pretreated Fried Mushroom
Cytoplasmic effect on groat protein content in interspecific matings of Avena sativa L.and A. sterilisL.
Effects of Two Rice Miller Types on Milling Characteristics of Three Varieties at Different Moisture Contents
Effects of Two Rice Miller Types on Milling Characteristics of Three Varieties at Different Moisture Contents
Prolonged provision of protected methionine improves milk contents and yields of fat and protein in lactating cows
Effect of Soy Isoflavones on Ovarian Follicle Dynamics and Bone Mineral Content in Leghorn Laying Hens
An eco-friendly ECC with high slag and polypropylene fiber content for high-tensile strain applications
An eco-friendly ECC with high slag and polypropylene fiber content for high-tensile strain applications
An eco-friendly ECC with high slag and polypropylene fiber content for high-tensile strain applications
Theoretical study on modeling and prediction of optical rotation for biodegradable polymers containing -amino acids using QSAR approaches
Amending clayey and sandy soils with nano - bio phosphorous for regulating tomato growth, biochemical, and physiological characteristics
Coupled Thermal-Microstructural Modeling of Quenching Process of Steels