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synthesis of acidic ionic liquid pyrrolidinium bisulfate and its application in acetalization of alcohols, protection of carbonyl compounds, azidification of alcohols
Immobilization of ruthenium nanoparticles on magnetic hollow mesoporous carbon spheres and investigation of peroxidase-like activity in the oxidation of amine compounds
Spatio-temporal variations of extract produced and fatty acid compounds identified of Gundelia tournefortii L. seeds in central Zagros, Iran
Spatio-temporal variations of extract produced and fatty acid compounds identified of Gundelia tournefortii L. seeds in central Zagros, Iran
Spatio-temporal variations of extract produced and fatty acid compounds identified of Gundelia tournefortii L. seeds in central Zagros, Iran
High Temperature Oxidation and Wear Behavior of (Fe,Cr)Al Intermetallic Compound and (Fe,Cr)Al-Al2O3 Nanocomposites
Design of an ultrasonic piezoelectric injection port for analysis of thermally unstable compounds using corona discharge ion mobility spectrometry
In vitro evaluation of phenolic and osmolite compounds ionic content and antioxidant activity in safflower (Carthamus tinctorius L.) under salinity stress
Variations in Chemical Composition and Bioactive Compounds of Thymus kotschyanus Boiss. & Hohen Populations Originated from Different Collection Sites
Variations in Chemical Composition and Bioactive Compounds of Thymus kotschyanus Boiss. & Hohen Populations Originated from Different Collection Sites
The effect of water stress on phytochemical accumulation bioactive compounds and expression of key genes involved in flavonoid biosynthesis in Chrysanthemum morifolium L.
The effect of water stress on phytochemical accumulation bioactive compounds and expression of key genes involved in flavonoid biosynthesis in Chrysanthemum morifolium L.
The effect of water stress on phytochemical accumulation bioactive compounds and expression of key genes involved in flavonoid biosynthesis in Chrysanthemum morifolium L.
roduction Enhancement of Medicinally Active Coumarin and Phenolic Compounds in Hairy Root Cultures of Pelargonium sidoides: The Effect of Elicitation and Sucrose.
Changes in Essential Oil Composition, Polyphenolic Compounds and Antioxidant Capacity of Ajowan (Trachyspermum ammi L.) Populations in Response to Water Deficit