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Varaition and path coefficient analysis of important agronomic traits in two- and six-rowed recombinant inbred lines of Barley (Hordeum vulgare L.)
Effect of Dietary Protein levels and Soybean oilSupplementation on Broiler Performance
Influence of Broiler breeder and Laying hen breed on the Apparent Metabolizable Energy of Selected Feed Ingredients
Influence of Broiler breeder and Laying hen breed on the Apparent Metabolizable Energy of Selected Feed Ingredients
Influence of Broiler breeder and Laying hen breed on the Apparent Metabolizable Energy of Selected Feed Ingredients
Effect of Dietary Protein Levels and Soybean Oil Supplementation on Broiler Performance
Effects of Ionophorus Anticoccidial Drugs Salinomycin and Lasalocid on the Performance of Broiler Chicks and the Relationship of these Drugs to Supplemental Methionine
Effects of Calcium Citric Acid Vitamin D3 on the Efficacy of Microbial Phytase in Broiler Starters Fed Wheat-Based Diets. I Performance Bone Mineralization and Ileal Digestibility
Effect of Diet Dilution in the Starter Period on Performance and Carcass Characteristics of Broiler Chicks
Genetic Parameters of Body weight and Some Carcass Traits In two Quil Strains
Genetic Parameters of Body weight and Some Carcass Traits In two Quil Strains
Genetic Parameters of Body weight and Some Carcass Traits In two Quil Strains
Effect of Dietary Protein and Soybean Oil Supplementation on Broiler Performance
Salt Tolerance of seedling and adult bread Wheat plants based on ion contents and agronomic traits
Salt Tolerance of seedling and adult bread Wheat plants based on ion contents and agronomic traits