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An Experimental Study on Ultrasonic-assisted Hot Incremental Sheet Metal Forming of Ti-6Al-4 V
An Experimental Study on Ultrasonic-assisted Hot Incremental Sheet Metal Forming of Ti-6Al-4 V
Physicochemical and functional properties of cross linked and high pressure homogenized sugar beet pectin: A comparative study
Physicochemical and functional properties of cross linked and high pressure homogenized sugar beet pectin: A comparative study
Experimental and numerical study of tensile behavior of carbon nanotube reinforced glass-epoxy composite: the multiscale approach
Effects of methyl jasmonate elicitation on the carvone and limonene contents, phenolic compounds and antioxidant activity in caraway (<i>Carum carvi</i> L.) callus cultures
Effects of methyl jasmonate elicitation on the carvone and limonene contents, phenolic compounds and antioxidant activity in caraway (<i>Carum carvi</i> L.) callus cultures
Photo-assisted rechargeable supercapacitors based on nickel-cobalt-deposited tungsten-doped titania photoelectrodes: A novel self-powered supercapacitor
hybrid functions to solve fractional optimal control problems using the collocation method
Methylene blue contaminated water sanitization with alginate/compact discs waste-derived activated carbon composite beads: Adsorption studies
Persistent indifference of emmer wheats grain yield and physiological functions to nitrogen supply: Evidence from two irrigation regimes and dryland conditions
Photoelectrochemical, photocatalytic and electrochemical hydrogen peroxide production using Fe/S-codoped TiO2 nanotubes as new visible-light-absorbing photocatalysts
Secalin enzymatically cross-linked by either papain and N-acetyl-DL-homocysteine thiolactone or transglutaminase Improving of protein functional properties and film manufacturing
Secalin enzymatically cross-linked by either papain and N-acetyl-DL-homocysteine thiolactone or transglutaminase Improving of protein functional properties and film manufacturing
Day 7 Embryos Change the Proteomics and Exosomal Micro-RNAs Content of Bovine Uterine Fluid: Involvement of Innate Immune Functions
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