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Evaluation of the static electric field effects on freezing parameters of some food systems
Evaluation of the static electric field effects on freezing parameters of some food systems
Evaluation of the static electric field effects on freezing parameters of some food systems
Sociocultural Identity in TEFL Textbooks: A Systemic Functional Analysis
A Finite-time Adaptive Fuzzy Terminal Sliding Mode Control for Uncertain Nonlinear Systems
Effects of Front-end Converter and DC-link of a Utility-scale PV Energy System on Dynamic Stability of a Power System
ProteinBased Delivery Systems for the Nanoencapsulation of Food Ingredients
Energy Efficient Precoder in Multi-User MIMO Systems with Imperfect Channel State Information
Economic environmental unit commitment for integrated CCHP-thermal-heat only system with considerations for valve-point effect\u00a0based on a heuristic optimization algorithm
Synchronous DG Planning to Help High Voltage Systems
A Low Complexity Integrated Navigation System for Underwater Vehicles
Hydrogen peroxide-induced salt tolerance in relation to antioxidant systems in pistachio seedlings
Hydrogen peroxide-induced salt tolerance in relation to antioxidant systems in pistachio seedlings
Single-Switch Soft-Switching LED Driver Suitable for Battery-Operated Systems
Single-Switch Soft-Switching LED Driver Suitable for Battery-Operated Systems