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Analyzing Factors Affecting the Recycling and Reuse of Bread Waste Using Content Analysis, Descriptive Statistics, and Structural Equations
Multi-objective optimization of the design parameters in longitudinal corrugated tubes to improve crashworthiness performance
Multi-objective optimization of the design parameters in longitudinal corrugated tubes to improve crashworthiness performance
Enhancing tomato growth, quality, and yield through the application of bio and nano-bio phosphorus in conjunction with Pseudomonas putida inoculation
Microwave spectroscopy in a free-space arrangement for nondestructive quality assessment of chicken eggs: Comparing different measurement modes and feature selection approaches
Microwave spectroscopy in a free-space arrangement for nondestructive quality assessment of chicken eggs: Comparing different measurement modes and feature selection approaches
Microwave spectroscopy in a free-space arrangement for nondestructive quality assessment of chicken eggs: Comparing different measurement modes and feature selection approaches
Microwave spectroscopy in a free-space arrangement for nondestructive quality assessment of chicken eggs: Comparing different measurement modes and feature selection approaches
On Secure and Energy-Efficient Message Communication Protocols for Internet of Vehicles: Cryptanalysis and Improvements
On Secure and Energy-Efficient Message Communication Protocols for Internet of Vehicles: Cryptanalysis and Improvements
On Secure and Energy-Efficient Message Communication Protocols for Internet of Vehicles: Cryptanalysis and Improvements
Immobilization of potentially toxic elements by grape waste biochar in contaminated soils
Effect of Physical Treatments on Functional Properties of Whey and Soy Protein Isolates in Oleogel Production Through Foam Template Method
Effect of Physical Treatments on Functional Properties of Whey and Soy Protein Isolates in Oleogel Production Through Foam Template Method
Effect of Physical Treatments on Functional Properties of Whey and Soy Protein Isolates in Oleogel Production Through Foam Template Method